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FEDACOVA COMMISSIONS

It belongs to one of the most important Federations in the Valencian Community.

We help to participate in the promotion of the sector and to have a strong representative before the local, regional, national and international administration.

Food Chain and Sustainability

Reduction of waste

Digitization of quality systems

Investment aid

NAOS Strategy (trans fats, childhood obesity, Mediterranean diet, etc.)

Taxation (taxation of sugary drinks and other products, landfill disposal fees).

Sustainable Development Goals (Agenda 2030).

Food Chain Law

Annual event to promote Quality, Food Safety and sustainability in C.V. companies.

Nutriscore vs. harmonized nutritional labeling (Mediterranean Diet)

Farm to Table Strategy.

Green Deal

Waste reduction.

Preliminary Draft Law on Waste and Contaminated Soil still in process (end 2021).

Proposed Law for the Promotion of Circular Economy CV.

Affected Hospitality, Manufacturers, Distribution, consumer. Unfavorable opinion CJC.

Brief explanatory text on the objectives and indicators of this particular working group.

Delegate Commission for Labor Affairs

Individual agreements

Judgments, Case law, trends

Sectoral collective bargaining agreements

Permits

Negotiation

Training

Breve texto explicativo sobre los objetivos e indicadores de este grupo de trabajo concreto.

Internationalization Commission

Foreign promotion

     Fairs
     Point-of-sale promotion
     Trade missions
     Aggregator project

Operational management of foreign trade

News

United States

China

Brexit

Brief explanatory text on the objectives and indicators of this particular working group.

Innovation Commission

To define the strategic lines of innovation in the Valencian food industry.

To transfer the needs and strategic lines on innovation to public institutions.

To promote regional, national and international innovation projects.

Participate in innovation congresses and promote one for the Valencian agri-food sector.

Supporting technology transfer in agri-food innovation.

Innovation support for Valencian agri-food companies.

Promotion of innovation based on the needs of companies in the sector.

Sectoral introduction in the PEIV for 2022.

Brief explanatory text on the objectives and indicators of this particular working group.